Green Beans Almondine WITH BACON (+Make Ahead Instructions)

showing how to serve Green Beans Almondine by adding to a bowl and garnishing with bacon

WHY You’ll Like Environmentally friendly Bean Almondine Recipe

An elevated recipe!  Today’s Green Bean Almondine recipe is nearly anything but bland and tedious, it will have partakers dropping their minds!  It is elevated by crispy bacon that adds meaty texture in contrast to the crunchy almonds, sautéed shallots and garlic which incorporate zingy, aromatic sweetness, and contemporary lemon juice and zest that brighten and stability the dish.  You want to set your fork down!

BACON.  Although you do not have to increase bacon, I have to underscore what a dizzyingly delectable addition it is.  The crispy, meaty, salty, bacon is the fantastic foil for the garlicky green beans and crunchy toasted almonds.

Uncomplicated nevertheless exquisite.  This recipe is approachable, exquisite, and best for holiday seasons, business, or every day!   

Swift and effortless to make.  Blanch the green beans though the bacon crisps up, toast the almonds, increase the shallots and garlic, followed by the inexperienced beans, lemon juice and lemon zest – that’s it! 

Crisp tender environmentally friendly beans.  Forget these reminiscences of soggy green beans!  These inexperienced beans are vibrant and properly tender many thanks to a fast blanching in incredibly hot h2o then transferring to a h2o bath the excellent crisp tenderness each time!  

Infinitely customizable. Omit the bacon, include your favored herbs and seasonings, pink pepper flakes, cheese, dried cranberries, and so forth.