Soft-Baked Chocolate Macadamia Nut Cookies!

Soft-Baked Chocolate Macadamia Nut Cookies!

WHY You are going to Adore This recipe


M
acadamia Nut Cookies are great for any event!  No matter if you’re rolling a batch for a holiday break bash, pulling them warm out of the oven for a cookie exchange, lining on a cookie platter for gifting, or baking a batch to love as a household, I guarantee this recipe is constantly a strike!

Effortless, foolproof recipe.  The cookie batter is extremely clear-cut and speedy and effortless to whip up. The only matter you need to do is CHILL the dough.  This results in delightfully thick and chewy cookies.

Delicate, fudgy and crisp.  If you can visualize what a brownie would style like in cookie type, this is it.  They boast a soften-in-your mouth texture with comfortable, fudgy facilities but with the crunch of cookie on the edges.

Double the chocolate.  This recipe works by using a chocolate cookie foundation and then provides chocolate chips for much more pockets of melty, chocolaty goodness.

Hold Effectively.  The Macadamia Nut Cookies are not only delectable appropriate absent but cookie dough balls freeze very well, so you can prep them in advance of time, then just pop them in the oven!

Multipurpose dough.  You not only can insert chocolate chips and macadamia nuts to the dough, but the chocolate base is delectable with white chocolate chips, butterschotch chips, pecans, Andes mints, M&Ms, dried fruit, caramel, and on and on!